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Call Center Specialist Food And Nutrition Job Openings by Providence in Anchorage

Providence Careers 2021 - Job hunting is far and wide from a approachable process. As much as we'd love to without help apply for jobs that are a perfect fit, sometimes we locate ourselves in circumstances where we cant afford to be as selective as we'd taking into account to be. When that’s the case, the job hunt process gets trickier to navigate, but by no means is it impossible to acquire a job youre overqualified for. Whats key is to say you will the recruiters concerns and/or objections to your overqualification and to dwelling them candidly and clearly. Its important to comprehend where the recruiter is coming from in view of that you can give them the proper assurance that youre not going to acquire bored and depart within a few months.

Providence Recruitment 2021

The latest jobs is from Providence in Anchorage. Providence assign a chance to fill Call Center Specialist Food and Nutrition that will be placed in Anchorage. If you are extracted and want to know the positions and spesifications, please look the description below:

Description: Providence is calling a Call Center Specialist (Food and Nutrition, Variable Shift, 1.0 FTE, Full-time) to Providence Alaska Medical Center in Anchorage, Alaska. We are a community of caregivers delivering every day on our Mission to provide compassionate care that is accessible for allespecially those who are poor and vulnerable. $1,000 Sign-On Bonus (sign on bonus are not for current internals) Apply Today! Applicants that meet qualifications will receive a text with some additional questions from our Modern Hire system. In this position you will: Ensures that medical nutrition therapy is optimized by assisting patients in the daily application of therapeutic diet prescriptions.

Provides high quality customer service while interacting with patients. Responds to patients needs and assist in ordering trays, supplies and nourishments in a positive and proactive manner.

Monitors food handling according to HACCP guidelines ensuring food quality and safety is being met.

Follows proper procedures for sanitation, infection control and safety in accordance with municipal, state and federal regulations.

Collects patient selections for meal service within the prescribed medical therapy guidelines prescribed by the physician primarily via telephone conversation; personally collects patient orders as needed. Ensures correct food choices have been selected for ordered patient diet within the prescribed medical nutrition therapy guidelines prescribed by the physician. Provides cooks and production staff with accurate meal order tickets for meal preparation.

In the absence of expediter, completes food service procedures to include: checking trays for accuracy and quality, completes temperature logs, monitors timeliness of delivery, and completes all necessary documentation.

Acts a New Admit Specialist (NAS) as scheduled to explain room service process and ordering to new patients, clinical staff and family members as needed.

Assists in quality improvement of patient care by compiling statistical data and conducting patient interviews to document food quality and service.

Documents events in communication log and other forms of communication necessary for continued follow-up.

Able to operate and function on a computer to include email, excel, word, food and nutrition software and other specific programs that provide data for viewing and processing, allergies, diet orders and nutritional supplements. May be required to process floor stock orders, track billing and tube feeding charges as assigned.

Safeguards and maintains confidentiality of all patient, medical staff, employee and other information.

Promotes positive customer relations with staff, patients and visitors.

Assumes responsibility for obtaining current and accurate information and expanding knowledge base through the use of continuing education and other appropriate learning experience.

Completes initial and annual Competency Plan for assigned job and department.

Qualifications: Required qualifications this position include: Municipality of Anchorage Food Handler Card or ServSafe Card within 30 days of hire.
Basic Life Support (BLS) within 90 days of hire.

Preferred qualifications for this position include: Associate's Degree in a food service science and nutrition or related field.
1 year in a health care facility food service operation.

About Providence Alaska Medical Center Alaska is among nation’s best employers for healthy lifestyles! The National Business Group on Health, a non-profit association of large U.S. employers, has honored Providence Alaska for its commitment and dedication to promoting a healthy workplace and encouraging our caregivers (employees) and families to support and maintain healthy lifestyles. Mountain-Pacific Quality Health has awarded Providence Alaska Medical Center with its Quality Achievement Award for high-quality care in the areas of heart attack, heart failure, pneumonia and surgical infection prevention. This is the highest honor awarded by Mountain-Pacific. As the state’s largest hospital, Providence Alaska Medical Center provides full-service, comprehensive care to all Alaskans, a role unmatched by any other in the state. Within our community, you will find top notch ski resorts, kayaking, and wildlife. Enjoying the outdoors is just one of many reasons to live in and explore Alaska! We offer comprehensive, best-in-class benefits to our caregivers. For more information, visit https://www.providenceiscalling.jobs/rewards-benefits/ Our Mission As expressions of God’s healing love, witnessed through the ministry of Jesus, we are steadfast in serving all, especially those who are poor and vulnerable. About Us Providence is a comprehensive not-for-profit network of hospitals, care centers, health plans, physicians, clinics, home health care and services continuing a more than 100-year tradition of serving the poor and vulnerable. Providence is proud to be an Equal Opportunity Employer. Providence does not discriminate on the basis of race, color, gender, disability, veteran, military status, religion, age, creed, national origin, sexual identity or expression, sexual orientation, marital status, genetic information, or any other basis prohibited by local, state, or federal law. Schedule: Full-time Shift: Variable Job Category: Administrative (Non-Clinical) Location: Alaska-Anchorage Req ID: 323757

If you match the profile and are interested in this exiting career opportunity, please apply in confidence by filling online application form at :

Notes :
  • All application will kept strictly confidential.
  • Only short listed candidates will be notified.

If you are not interested in Call Center Specialist Food and Nutrition Anchorage December 2021 Providence above, you can try to find your job by read related jobs from another company in Anchorage below.

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